Earthquake Cake - cooking recipe

Ingredients

1 1/2 c. nuts
1 c. coconut
1 German chocolate cake mix
8 oz. softened cream cheese
1/2 c. soft oleo
1 tsp. vanilla
1 lb. powdered sugar

Preparation

Mix the nuts and coconut.
Spread in bottom of greased 10 or 14-inch pan.
Mix cake mix according to directions and pour over coconut and nuts.
Mix cream cheese, oleo and vanilla.
Gradually stir in 1 pound powdered sugar.
Spoon this over cake mix and spread out as much as possible.
Bake at 350\u00b0 for 40 to 45 minutes.