Turnip Slaw - cooking recipe

Ingredients

1/4 c. chopped sweet red pepper
1/4 c. thinly sliced onion (green)
1/4 c. mayonnaise
1 Tbsp. vinegar
1/4 tsp. salt
2 Tbsp. sugar
1/4 tsp. pepper
4 c. shredded, peeled turnips

Preparation

In a bowl, combine all ingredients, except turnips.
Pour over turnips and toss well to coat.
Refrigerate several hours for flavors to blend.
Yields 4 servings.