Pancakes - cooking recipe

Ingredients

2 c. flour
6 tsp. baking powder
1/4 c. sugar
1 tsp. salt
2 eggs
2 c. milk
1/3 c. oil

Preparation

Sift together the flour, baking powder, salt and sugar.
Beat the eggs.
Stir in milk and oil.
Add dry ingredients and stir until smooth.
Drop by teaspoonful on hot, ungreased griddle.
Cook until bubbles appear on top.
Turn and cook on other side.
Serve with butter and syrup.