Never Fail Chocolate Cake - cooking recipe

Ingredients

4 c. flour
1 c. sugar
1 tsp. soda
1/2 tsp. salt
1/2 c. cocoa
2/3 c. water
3/4 c. melted shortening (not hot)
2 tsp. vinegar
1 Tbsp. vanilla

Preparation

Mix
dry
ingredients;\tadd
all the liquid at once and beat well.
Pour into greased and floured pans and bake about 25 minutes at 350\u00b0.