Meatballs - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. bread crumbs
1 small onion, chopped
1/2 tsp. salt
1/2 tsp. pepper
1 egg
1/2 tsp. parsley or desired seasoning
1/2 c. milk

Preparation

Mix well and shape into small balls size of a walnut.
Brown in skillet 10 to 15 minutes or bake at 350\u00b0 for 15 minutes.