Strawberry Punch - cooking recipe

Ingredients

1 (46 oz.) can unsweetened orange juice
1 (46 oz.) can pineapple juice
2 qt. 7-Up
1 c. sugar
2 pt. strawberry Kool-Aid

Preparation

Combine all ingredients and 2 quarts water in large bowl mixing well. Freeze until firm. Thaw until slushy, to serve.