Stuffed Green Peppers - cooking recipe

Ingredients

1 lb. ground beef
1 Tbsp. soy sauce
onion
2 small cans tomato sauce
garlic salt
Minute rice, follow directions for 3/4 c.
5 to 6 green peppers

Preparation

Brown beef and onion, drain grease.
Mix tomato sauce, garlic salt, soy sauce and cooked rice; simmer for 15 minutes.
While sauce is simmering boil peppers for a few minutes.
Use cake pan. Cut green peppers in half, pour sauce on top then slice of cheese. Bake at 350\u00b0 for 20 minutes.