Bacon Horseradish Dip - cooking recipe
Ingredients
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1 container sour cream
1 (3 oz.) can real bacon bits
1 Tbsp. Worcestershire sauce
1 Tbsp. prepared horseradish
1/2 tsp. hot pepper sauce
dash of garlic powder
Preparation
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Mix all ingredients in medium bowl.
Cover; refrigerate at least 1 hour to blend flavors.
Serve with crackers, chips or raw veggies.
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