Bacon Horseradish Dip - cooking recipe

Ingredients
    1 container sour cream
    1 (3 oz.) can real bacon bits
    1 Tbsp. Worcestershire sauce
    1 Tbsp. prepared horseradish
    1/2 tsp. hot pepper sauce
    dash of garlic powder
Preparation
    Mix all ingredients in medium bowl.
    Cover; refrigerate at least 1 hour to blend flavors.
    Serve with crackers, chips or raw veggies.

Leave a comment