Jello Salad - cooking recipe

Ingredients

1 large pkg. orange jello
2 c. hot water
1/2 c. pecan pieces
1 c. sliced cherries
2 small cans crushed pineapple
1 banana, sliced

Preparation

Mix jello and water.
Chill until it starts to gel.
Drain pineapple and add to jello.
Stir in fruits and nuts.
Chill.
Can be served on lettuce.