Apple Dumplings - cooking recipe

Ingredients

1 can Butter-Me-Not biscuits
2 medium apples, chopped
1 (10 oz.) can 7-Up
1 1/4 c. sugar
1 stick butter
3/4 tsp. cinnamon

Preparation

Roll out biscuits thin.
Place apples in center and pull sides together.
Bring 7-Up, sugar, butter and cinnamon to boil; pour over apples.
Bake at 350\u00b0 for 30 minutes, or until brown.