Layered Fruit Salad - cooking recipe

Ingredients

1 3/4 c. milk
1 Tbsp. orange juice
1 (4 serving size) pkg. vanilla instant pudding
1 c. Cool Whip
6 c. fresh fruit (blueberries, melons, raspberries, bananas, grapes or whatever you like)

Preparation

Pour milk and juice into a bowl.
Add pudding mix.
Beat at lowest speed 1 minute.
Add the Cool Whip and beat 1 more minute. Arrange in bowl in layers, half of the fruit, pudding mix, fruit, then mix.
Decorate, if desired.