Apple Crisp - cooking recipe

Ingredients
    3/4 c. flour
    4 c. apples, sliced small
    1/4 c. water
    1/4 tsp. cinnamon
    1 c. sugar
    1/3 c. margarine
Preparation
    Place apples in pan; add water.
    In small bowl, mix sugar, flour and margarine.
    Sprinkle over apples.
    Sprinkle on cinnamon. Preheat oven to 350\u00b0.
    Cook 40 minutes.
    Best when served warm.

Leave a comment