Tex-Mex Meat Loaf For Two - cooking recipe

Ingredients

1 (4 oz.) can chopped green chiles, drained and divided
1/4 c. regular oats (uncooked)
1 egg
2 Tbsp. catsup
1 tsp. chopped onion
1/4 tsp. chili powder
1/4 tsp. salt
1/2 lb. ground beef
1/2 c. catsup
1 tsp. minced onion
dash of garlic powder
1/4 c. (1 oz.) shredded Cheddar cheese

Preparation

Combine 2 tablespoons chopped chiles and next 6 ingredients; stir well.
Add ground beef and stir just until blended.
Shape mixture into 2 (4 x 2-inch) loaves.
Place in an 8-inch square baking dish.
Bake at 375\u00b0 for 20 to 25 minutes.