Barbecued Pork Steak - cooking recipe
Ingredients
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4 pork chops blade steaks, cut 1/2 or 3/4-inch thick
2 Tbsp. ketchup
2 Tbsp. Worcestershire sauce
2 Tbsp. water
1 tsp. sugar
1 tsp. salt
1 clove garlic, minced
Preparation
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Heat all ingredients in a saucepan on the stove, except for pork chops.
Put pork chops on barbecued grill, and brush on the mix.
Cook until done.
Really good tasting.
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