Barbecued Pork Steak - cooking recipe

Ingredients
    4 pork chops blade steaks, cut 1/2 or 3/4-inch thick
    2 Tbsp. ketchup
    2 Tbsp. Worcestershire sauce
    2 Tbsp. water
    1 tsp. sugar
    1 tsp. salt
    1 clove garlic, minced
Preparation
    Heat all ingredients in a saucepan on the stove, except for pork chops.
    Put pork chops on barbecued grill, and brush on the mix.
    Cook until done.
    Really good tasting.

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