Zucchini Casserole - cooking recipe

Ingredients

3 zucchini
1 small onion
1 medium bell pepper
salt and pepper to taste
1 can mushroom soup
1 pkg. cornbread mix
4 oz. sour cream

Preparation

Saute zucchini, onion and bell pepper in 1/2 to 1 stick of margarine.
Mix remaining ingredients.
Bake at 350\u00b0 for 45 minutes.