Ambrosia - cooking recipe
Ingredients
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3 cans fruit cocktail, drained
2 cans pineapple chunks, drained
1 carton cottage cheese
1 carton sour cream
1 carton Cool Whip (large)
1 c. pecans, chopped
3 Tbsp. powdered sugar
3 c. miniature marshmallows
Preparation
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Mix cottage cheese, sour cream and sugar. Add pineapple chunks and fruit cocktail; add marshmallows and pecans. Mix well with Cool Whip. Refrigerate for several hours or overnight.
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