Ambrosia - cooking recipe

Ingredients
    3 cans fruit cocktail, drained
    2 cans pineapple chunks, drained
    1 carton cottage cheese
    1 carton sour cream
    1 carton Cool Whip (large)
    1 c. pecans, chopped
    3 Tbsp. powdered sugar
    3 c. miniature marshmallows
Preparation
    Mix cottage cheese, sour cream and sugar. Add pineapple chunks and fruit cocktail; add marshmallows and pecans. Mix well with Cool Whip. Refrigerate for several hours or overnight.

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