King Ranch Chicken - cooking recipe

Ingredients

1 chicken, boiled and cut in bite size pieces
1 medium onion, chopped
1 can cream of chicken soup
1 can cream of mushroom soup
1/2 can Ro-Tel tomatoes with chiles
1/2 to 1 can chicken broth
12 corn tortillas
grated cheese

Preparation

Combine broth, Ro-Tel tomatoes and soups.
Mix well.
Layer chicken and tortillas in a 9 x 13-inch pan.
Add soup mixture, then onion and cheese. Bake at 325\u00b0 for 1 hour.
Makes 4 to 6 servings.