Green Bean Casserole - cooking recipe

Ingredients
    1 lb. hamburger meat
    1 can cream of mushroom soup
    1 can green beans
    1/3 c. water
Preparation
    Pat hamburger meat into 2-inch patties and brown.
    Put in a 9 x 13-inch baking dish.
    Put cream of mushroom and water in saucepan. Add drained green beans.
    Heat for about 3 to 5 minutes on stove. Pour over hamburger patties and cook about 15 minutes in oven. Serve hot or cold.

Leave a comment