Jello Cake - cooking recipe

Ingredients

1 white cake mix
3 eggs
1 1/4 c. water
1/3 c. oil
1 non-sweetened Kool-Aid mix

Preparation

Bake at 350\u00b0 until done.
While the cake cools, mix 1 small package small Jell-O with 1 cup hot water. Cut slits in cake and pour the Jell-O over it.
Cool for 2 hours.