Pecan Pie - cooking recipe

Ingredients

5 eggs
1 c. sugar
6 Tbsp. melted oleo
1 1/2 tsp. vanilla
1 1/2 c. white Karo syrup
1/2 tsp. salt
1 1/2 c. chopped nuts
2 (9-inch) unbaked pie shells

Preparation

Mix all ingredients and pour into pie shells.
Bake 35 minutes in a 325\u00b0 oven.