Ingredients
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1 (8 oz.) cream cheese, softened
1/2 c. sour cream
1 tsp. dried oregano
1/8 tsp. garlic powder
1/2 c. pizza sauce
1/2 c. finely chopped pepperoni
1/4 c. chopped green pepper
1/2 c. shredded Provolone cheese
1/4 c. shredded Mozzarella cheese
Preparation
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Using food processor or electric mixer, combine and blend cream cheese, sour cream, oregano and garlic powder until smooth. Spread cream cheese mixture in 9 or 10-inch pie pan or quiche dish.
Spoon pizza sauce on cream cheese.
Sprinkle pepperoni and green pepper on sauce layer.
Bake at 350\u00b0 for 10 minutes; sprinkle with shredded cheeses and bake an additional 5 minutes. Serve with crackers or sweet pepper strips.
Yield: 3 cups.
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