Lemonade With Splenda - cooking recipe

Ingredients

2 slices lemon
2 tsp. lemon juice
3 packets Splenda no calorie sweetener
1/2 c. club soda
3/4 c. ice cubes
Fresh mint leaves, washed (optional)

Preparation

Mash lemon slices, lemon juice and Splenda with fork or spoon in tall glass.
Add club soda and ice cubes.
Garnish with mint leaves and serve.
Makes 1 (8 fluid ounces) serving.