Heath Bars - cooking recipe

Ingredients

1 c. + 1 Tbsp. margarine
whole graham crackers
1 c. brown sugar, packed
1 c. chopped nuts
12 oz. pkg. chocolate chips

Preparation

Melt 1 tablespoon margarine in bottom of cookie sheet; spread to coat bottom of pan.
Line bottom of pan with whole graham crackers.
Bring 1 cup margarine and 1 cup brown sugar to a boil; boil for 2 minutes.
Pour over crackers and top with 1 cup nuts. Bake at 400\u00b0 for 7 minutes.
Sprinkle top with package of chocolate chips.
Let set for 5 minutes and spread.
Cut while warm and refrigerate.