Peanut Butter Chex - cooking recipe
Ingredients
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1 (6 oz.) pkg. peanut butter chips
1 c. smooth peanut butter
1 stick margarine
1 (24 oz.) box Rice Chex
1 box powdered sugar
Preparation
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Melt peanut butter chips, peanut butter and margarine.
Stir until smooth.
Place the Rice Chex in a large bowl and pour peanut butter mixture over them.
Toss gently to cover Chex completely. Use a larger container with a lid or a large plastic bag, put coated Chex in and add 1 box xxx sugar.
Toss gently.
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