Peanut Butter Chex - cooking recipe

Ingredients
    1 (6 oz.) pkg. peanut butter chips
    1 c. smooth peanut butter
    1 stick margarine
    1 (24 oz.) box Rice Chex
    1 box powdered sugar
Preparation
    Melt peanut butter chips, peanut butter and margarine.
    Stir until smooth.
    Place the Rice Chex in a large bowl and pour peanut butter mixture over them.
    Toss gently to cover Chex completely. Use a larger container with a lid or a large plastic bag, put coated Chex in and add 1 box xxx sugar.
    Toss gently.

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