Apple Harvest Coffee Cake - cooking recipe

Ingredients

4 c. diced apples
2 c. sugar
3 c. flour
2 tsp. baking soda
1 tsp. nutmeg
1 tsp. cinnamon
2 eggs
1 c. cooking oil
1 tsp. vanilla
1/2 c. chopped walnuts

Preparation

Mix apples and sugar together; let set for 1 hour.
Sift dry ingredients together.
Beat eggs and add oil, vanilla and apple mixture.
Add flour mixture and chopped nuts.
Bake in a large greased Bundt pan for 1 hour at 350\u00b0.
Best made at least 1 day in advance because flavor is much better the second day.
Sprinkle cool cake with confectioners sugar, if desired.