Chicken Pie - cooking recipe

Ingredients
    1 can cream of chicken soup
    1 c. buttermilk
    2 c. chicken broth
    1 stick oleo
    1 c. self-rising flour
    4 chicken breasts
Preparation
    Cook chicken and debone.
    Mix cream of chicken soup and chicken broth.
    Bring to a boil.
    Pour over chicken.
    Mix flour, buttermilk and oleo and spoon on top.
    Bake at 425\u00b0 for 25 to 30 minutes.

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