Chicken Pie - cooking recipe
Ingredients
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1 can cream of chicken soup
1 c. buttermilk
2 c. chicken broth
1 stick oleo
1 c. self-rising flour
4 chicken breasts
Preparation
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Cook chicken and debone.
Mix cream of chicken soup and chicken broth.
Bring to a boil.
Pour over chicken.
Mix flour, buttermilk and oleo and spoon on top.
Bake at 425\u00b0 for 25 to 30 minutes.
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