Nuts And Bolts - cooking recipe

Ingredients

1 box cheese sticks
1 pkg. oyster crackers
1 box Wheat Chex
1 lb. peanuts (mixed nuts)
2 tsp. Worcestershire sauce
1 tsp. garlic salt
1/2 tsp. Tabasco sauce
1 box Cheerios (large)
1 box Rice Chex
1 box thin pretzels
1 lb. margarine
2 tsp. onion salt
1 tsp. red pepper
1/2 tsp. salt

Preparation

Put all
ingredients
in
a large pan or roaster.
Stir seasonings into
melted
butter.
Pour
1/3 over at a time and stir each time.
Bake at 250\u00b0 for 1 hour and 45 minutes.
Stir every 15 minutes.
Cool before storing in jars.