Breakfast Casserole - cooking recipe
Ingredients
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1 lb. sausage
6 slices bread, crumbled
2 c. milk
1 c. grated cheese
1 tsp. salt
6 eggs
Preparation
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Preheat oven to 350\u00b0.
Pan-fry sausage, crumbling as it cooks; drain.
Place bread crumbs in the bottom of a 10 x 13-inch greased baking dish.
Place sausage on top of bread.
Mix other ingredients together; pour on top of sausage.
Bake for 45 minutes.
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