Breakfast Casserole - cooking recipe

Ingredients
    1 lb. sausage
    6 slices bread, crumbled
    2 c. milk
    1 c. grated cheese
    1 tsp. salt
    6 eggs
Preparation
    Preheat oven to 350\u00b0.
    Pan-fry sausage, crumbling as it cooks; drain.
    Place bread crumbs in the bottom of a 10 x 13-inch greased baking dish.
    Place sausage on top of bread.
    Mix other ingredients together; pour on top of sausage.
    Bake for 45 minutes.

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