Chicken Havana - cooking recipe

Ingredients
    1/4 c. golden raisins
    1/4 c. white wine vinegar
    2 Tbsp. salad oil
    1 (2 1/2 lb.) broiler fryer, cut up
    1/4 lb. cooked ham, diced
    16 oz. can tomatoes
    4 oz. can green chilies, drained and cut into strips
    1 Tbsp. light brown sugar
    2 firm small bananas
Preparation
    In small bowl, mix raisins with white wine vinegar. Set aside.

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