Pecan Kisses - cooking recipe

Ingredients

2 egg whites
2 c. brown sugar
4 c. pecans

Preparation

Beat egg whites with electric mixer until foamy; add brown sugar.
Beat mixture until very stiff.
Fold in pecans and drop on greased cookie sheet by teaspoonfuls.
Bake in 300\u00b0 preheated oven.
Bake until lightly browned.