Bean Dip - cooking recipe

Ingredients

1 lb. ground chuck
2 cans of chili with beans
1 can of of refried beans
2 cups of shredded cheese

Preparation

Brown ground chuck and drain off fat.
Add chili, refried beans, and 1 1/2 cups of cheese.
Mix well.
Pour into a greased dish.
Add 1/2 cup of cheese on top.
Bake at 350 for 30 minutes.