Ingredients
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1 c. milk
1 large lb. spaghetti noodles, cooked and drained
2 (15 oz.) jars Ragu spaghetti sauce
2 eggs
2 c. shredded Mozzarella cheese
meat (optional)
Preparation
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Preheat oven to 350\u00b0.
Beat eggs and milk together.
Toss with spaghetti.
Spread mixture in an 8 x 11-inch greased pan.
Pour sauce over.
Sprinkle with cheese.
Bake 30 minutes.
Let stand 5 minutes. Cut into squares.
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