Fudge Pie - cooking recipe

Ingredients

1 1/2 c. sugar
3 1/2 Tbsp. cocoa
1/4 c. melted margarine
2 eggs
5 oz. evaporated milk

Preparation

Combine sugar and cocoa.
Slightly beat eggs; add to sugar and cocoa.
Add melted margarine and milk.
Stir until mixed well. Pour in a 9-inch unbaked pie shell.
Bake at 350\u00b0 for 35 minutes. Top with Cool Whip or ice cream.