Fresh Strawberry Pie - cooking recipe

Ingredients
    2 c. fresh strawberries
    1 c. sugar
    1 c. water
    3 Tbsp. cornstarch
    3 Tbsp. strawberry jello
    pie shell, baked
    Cool Whip or whipped cream
Preparation
    Add cornstarch and sugar together.
    Dissolve in water.
    Boil mixture until thick.
    Take off heat when thick.
    Add 3 tablespoons jello.
    Cool.
    Add strawberries to mixture and pour into baked pie shell.
    Add topping before serving.
    Serves 8.

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