Taco Salad - cooking recipe

Ingredients

1 lb. ground beef
1 can Ranch Style beans
1 large head lettuce
3 chopped tomatoes
8 to 10 oz. pkg. Cheddar cheese
1 small bag crushed Fritos
1 (8 oz.) bottle French dressing (optional)

Preparation

Brown and drain ground beef.
Chop head of lettuce.
Then add rest of the ingredients.
Mix well.