Toffee Bars - cooking recipe

Ingredients

24 graham crackers
1/2 lb. butter (no oleo)
1 c. brown sugar
1 c. walnuts

Preparation

Line cookie sheet with graham crackers after spraying pan with Pam. Melt butter with brown sugar in saucepan. Bring to full boil and boil 1 minute. Add walnuts. Spoon over graham crackers. Bake at 350\u00b0 for 10 minutes ONLY.