Taco Salad - cooking recipe

Ingredients
    1 lb. ground beef
    1 pkg. taco mix
    1 can light red kidney beans
    1/2 c. water
    corn chips
    1 onion, chopped up
    lettuce
    tomatoes
    rice, cooked
Preparation
    Brown ground beef and drain.
    Add taco mix, beans and water. Let cook on low while you prepare other ingredients.
    Make up rice and prepare lettuce, tomatoes and onions.
    Salads are layered on each plate as follows:
    corn chips, meat mixture, rice, onion (optional), lettuce and tomatoes.

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