Turkey Dressing - Squares - cooking recipe

Ingredients

1 pkg. Pepperidge Farm corn bread dressing
1 can Campbell's cream of celery soup
3/4 stick margarine
1 egg
1 c. diced celery
1 small onion (optional)

Preparation

Mix dressing and soup with 1 can warm water.
Add margarine, celery, onion and egg; mix well.
Spread in greased baking pan and bake at 350\u00b0 until brown.
Cut in squares.
Serve with turkey and gravy.