Weight Watchers Soup - cooking recipe

Ingredients
    1 lb. ground beef
    1 large can tomato juice
    1 large can Veg-All (use water)
    1 small can Veg-All (use water)
    2 small cans tomatoes
    1 large can green beans
    1 small can corn
    1 large jar mushrooms
    1 large onion
    1/2 pkg. cabbage and carrot slaw mix
    1/4 tsp. garlic salt
    1/4 tsp. garlic powder
    1/4 tsp. parsley flakes
    1/4 tsp. Mrs. Dash
    1/4 tsp. Spike
    1 beef bouillon cube
    salt and pepper to taste
    1 c. cooked macaroni
Preparation
    Fry beef; drain.
    Combine all the other ingredients, except macaroni; bring to full boil.
    Add ground beef; cook 1/2 hour. Add macaroni.
    Turn on low and let simmer.
    Makes a large kettle of soup.

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