Strawberry Cake - cooking recipe

Ingredients

1 white cake mix
1 small pkg. strawberry Jell-O
1/2 c. or 1/2 box strawberries (10 oz.)
3 eggs
4 Tbsp. flour
1/2 c. cooking oil

Preparation

Let strawberries thaw out.
Drain out juice.
Put Jell-O in cup.
Fill with water to make 1 cup.
Mix cake mix, eggs, oil, half of strawberries and your cup of Jell-O.
Mix all together and bake in layers or Bundt pan for 45 to 50 minutes.
Bake at 350\u00b0.