Beef And "Tater" Bake - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 c. breadcrumbs (soft)
1 egg, beaten
1/2 c. onion, chopped
1/2 c. ketchup
1/2 tsp. salt
1/8 tsp. pepper
3 c. mashed potatoes (hot)
1 c. American cheese, shredded

Preparation

Pat meat into an 8-inch square baking pan.
Bake at 350\u00b0 for 30 minutes.
Remove from oven; drain.
Combine mashed potatoes and 3/4 cup cheese; spread on meat.
Top with remainder of cheese. Bake for 20 minutes.