No Bake Fruit Cake - cooking recipe
Ingredients
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2/3 c. Pet milk (1 small can)
2 c. miniature marshmallows
6 Tbsp. undiluted frozen orange juice concentrate (right from can)
3/4 c. cut up dates
3/4 c. cut raisins
1 c. broken walnuts
1 c. mixed candied fruit
1/4 c. candied cherries
4 c. fine graham cracker crumbs
1 tsp. cinnamon
1 tsp. nutmeg
1/2 tsp. cloves
Preparation
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Put into a 3-quart saucepan the Pet milk, miniature marshmallows and orange juice.
Stir over medium heat until marshmallows melt.
Take off heat.
Stir in dates, raisins, walnuts, mixed candied fruit and candied cherries.
Stir in well a mixture of graham cracker crumbs, cinnamon, nutmeg and cloves. Press firmly into a 5 to 6-cup ring mold or loaf pan lined with wax paper.
Cover tightly.
Chill 2 days.
Makes 3 pounds.
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