Easy Lasagna - cooking recipe

Ingredients
    1 lb. ground beef
    32 oz. jar thick spaghetti sauce
    1 1/2 c. water
    15 oz. Ricotta or small curd cottage cheese
    3 c. shredded Mozzarella cheese
    1/2 c. grated Parmesan cheese
    2 eggs
    1/4 c. chopped parsley
    1 tsp. salt
    1/4 tsp. pepper
    8 oz. lasagna noodles, uncooked
Preparation
    Brown beef in 3-quart saucepan.
    Drain; add spaghetti sauce and water, simmer about 10 minutes.

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