Easy Lasagna - cooking recipe
Ingredients
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1 lb. ground beef
32 oz. jar thick spaghetti sauce
1 1/2 c. water
15 oz. Ricotta or small curd cottage cheese
3 c. shredded Mozzarella cheese
1/2 c. grated Parmesan cheese
2 eggs
1/4 c. chopped parsley
1 tsp. salt
1/4 tsp. pepper
8 oz. lasagna noodles, uncooked
Preparation
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Brown beef in 3-quart saucepan.
Drain; add spaghetti sauce and water, simmer about 10 minutes.
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