Microwave Hot Fudge Sauce - cooking recipe
Ingredients
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1/2 c. sugar
3 Tbsp. cocoa
1 to 1 1/2 Tbsp. cornstarch
1/8 tsp. salt
2 Tbsp. butter
1 tsp. vanilla
Preparation
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Mix dry ingredients in 2-cup measure or 1-quart casserole. Stir in water.
Cook on Full power 1 to 1 1/2 minutes.
Stir halfway through cooking time.
Blend in butter.
Cook Full power for 30 seconds or until butter is melted.
Stir halfway.
Blend in vanilla and serve.
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