Microwave Hot Fudge Sauce - cooking recipe

Ingredients
    1/2 c. sugar
    3 Tbsp. cocoa
    1 to 1 1/2 Tbsp. cornstarch
    1/8 tsp. salt
    2 Tbsp. butter
    1 tsp. vanilla
Preparation
    Mix dry ingredients in 2-cup measure or 1-quart casserole. Stir in water.
    Cook on Full power 1 to 1 1/2 minutes.
    Stir halfway through cooking time.
    Blend in butter.
    Cook Full power for 30 seconds or until butter is melted.
    Stir halfway.
    Blend in vanilla and serve.

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