Candied Sweet Potatoes - cooking recipe

Ingredients

6 medium sweet potatoes, peeled
1/4 c. orange juice
1 c. white corn syrup
3 Tbsp. butter
2 Tbsp. flour

Preparation

Parboil sweet potatoes in salted water.
Drain; place in greased utility dish.
Combine flour with orange juice; add syrup. Mix well.
Pour over sweet potatoes; dot with butter.
Bake, uncovered, at 375\u00b0 for 1 hour.