Bean Bake - cooking recipe

Ingredients

1 lb. ground beef
8 slices bacon
1 large onion, chopped
2 Tbsp. mustard
1 can pork and beans (30 oz.)
1 can kidney beans (30 oz.), drained
1 can butter beans (30 oz.), drained
1/2 c. catsup
1 tsp. salt
1 tsp. vinegar
1 c. white sugar
3/4 c. brown sugar

Preparation

Brown together hamburger, bacon and onion.
Drain.
Add all other ingredients.
Stir well.
Bake at 375\u00b0 for 1 hour.