Honey Bun Cake - cooking recipe
Ingredients
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1 box yellow cake mix
4 eggs
8 oz. sour cream
chopped nuts (optional)
1 tsp. vanilla
3/4 c. oil
3 Tbsp. cinnamon
1 c. brown sugar
Preparation
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Mix cake mix, eggs, sour cream, vanilla and oil together until well blended.
Pour 1/2 mixture into 13 x 9-inch or tube pan.
Mix nuts, cinnamon and brown sugar.
Sprinkle half over mixture. Swirl with knife.
Pour other half of mixture into pan and sprinkle remaining brown sugar mixture; swirl.
Bake at 325\u00b0 for 30 to 40 minutes.
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