Honey Bun Cake - cooking recipe

Ingredients
    1 box yellow cake mix
    4 eggs
    8 oz. sour cream
    chopped nuts (optional)
    1 tsp. vanilla
    3/4 c. oil
    3 Tbsp. cinnamon
    1 c. brown sugar
Preparation
    Mix cake mix, eggs, sour cream, vanilla and oil together until well blended.
    Pour 1/2 mixture into 13 x 9-inch or tube pan.
    Mix nuts, cinnamon and brown sugar.
    Sprinkle half over mixture. Swirl with knife.
    Pour other half of mixture into pan and sprinkle remaining brown sugar mixture; swirl.
    Bake at 325\u00b0 for 30 to 40 minutes.

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