Chicken Or Ground Beef Casserole - cooking recipe

Ingredients

2 c. noodles
2 medium onions
1 Tbsp. butter
1 1/2 tsp. salt
2 eggs, beaten
1 lb. ground beef or 2 c. chicken
1 c. stock
1 can mushroom soup
1/2 c. grated cheese
1 small cottage cheese

Preparation

Cook noodles, drain.
Saute onions in butter, set aside.
In same skillet, brown ground beef.
Then mix meat with onions and cottage cheese.
In greased casserole, arrange 1/3 noodles, then 1/2 meat mixture.
Repeat.
Place remaining noodles on top. Combine stock, soup and salt.
Pour over casserole.
Sprinkle grated cheese on top. Pour beaten eggs over cheese.
Bake, uncovered, 1 hour at 375\u00b0.