Macaroni Pie - cooking recipe
Ingredients
-
8 oz. box macaroni
3 eggs
2 c. milk
salt and pepper
little butter
grated cheese
Preparation
-
Boil macaroni 8 minutes; drain.
Heat together in casserole; eggs, beaten well, milk, salt, pepper and butter.
Add drained macaroni to eggs and milk mixture.
Mix well and top with grated cheese.
Bake 45 minutes at 350\u00b0.
Leave a comment