Flo'S Beef Marinade - cooking recipe

Ingredients
    3 to 4 lb. beef roast
    1/2 c. oil
    2/3 c. red wine
    2 Tbsp. steak sauce
    1/2 tsp. onion powder
    1/2 tsp. garlic powder
    1/2 tsp. thyme
    salt and pepper
    1 tsp. sugar
Preparation
    Combine all ingredients in jar with tight lid.
    Shake well to blend.
    Pour over roast.
    Cover and refrigerate several hours or overnight.
    Oven bake or grill, basting with marinade.

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