Flo'S Beef Marinade - cooking recipe
Ingredients
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3 to 4 lb. beef roast
1/2 c. oil
2/3 c. red wine
2 Tbsp. steak sauce
1/2 tsp. onion powder
1/2 tsp. garlic powder
1/2 tsp. thyme
salt and pepper
1 tsp. sugar
Preparation
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Combine all ingredients in jar with tight lid.
Shake well to blend.
Pour over roast.
Cover and refrigerate several hours or overnight.
Oven bake or grill, basting with marinade.
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